What should I pay attention to in the maintenance of hot spring hot tub?
Cleaning and disinfection of the cups for the maintenance of the hot spring hot tub: It should be carried out in a dedicated cup-washing room according to the cup washing and washing operation procedure.
1. Decontamination cleaning: clear the residue and tea in the cup, then wash it in the washing pool with detergent, rinse the cup with water and pay attention to the cup.
2. Disinfection: In the drug disinfection tank, the cup is completely soaked in the liquid. The concentration of the liquid and the soaking time must be strictly operated according to the instructions of the drug. When using the chlorine disinfectant, the effective chlorine content of the soaking solution should reach 250mg/l. Concentration, soaking time is not less than 30 minutes; if using electronic disinfection cabinet, it can be directly decontaminated and cleaned and placed in an electronic disinfection cabinet for disinfection.
3. Over water: Rinse the cup with water in the pool to remove residual disinfectant.
4. Cleaning: After disinfection, the cup should be placed in the cleaning cabinet after being inverted. If the towel is used as a cushion in the cleaning cabinet, the towel should be replaced, cleaned and disinfected regularly.
The maintenance precautions for the hot spring hot tub are as follows:
A disinfectant should be purchased from a manufacturer or business unit with complete licenses. When purchasing, an acceptance system should be established and records should be made. In accordance with relevant state regulations, the inspection certificate and the manufacturer's health permit or the relevant product sanitation license should be obtained.
Second, the disinfectant is placed in a lid container and sealed in a ventilated, dry, cold, dark place; establish a disinfectant in and out of the library special person acceptance registration system, to record the name, quantity, origin, date of purchase of the disinfectant in detail , production date, shelf life, packaging, and evidence, etc., and stored in the order of warehousing time.

中文
English
français
Deutsch
Español
